Garlic-Herb Potato Nests Recipe

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Garlic-Herb Potato Nests
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Ingredients:

Directions:

  1. In a large bowl, combine the potatoes, egg white, salt and pepper. Place 1 tablespoonful in each of 24 greased miniature muffin cups, lining the bottom and sides of cups.
  2. Bake at 375° for 20-25 minutes or until golden brown. Cool for 2 minutes before removing from pans to wire racks to cool completely.
  3. Shape 1/2 teaspoonfuls of cheese into ovals; place in potato nests. Garnish with dill. Serve at room temperature. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 89.4 Kcal (374 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 30.45mg 1%
Potassium 59mg 1%
Total Carbs 2.98g 1%
Sugars 0.01g 0%
Dietary Fiber 0.2g 1%
Protein 5.16g 10%
Vitamin C 1.8mg 3%
Iron 0.2mg 1%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 322.03 Kcal (1348 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 109.69mg 1%
Potassium 212.52mg 1%
Total Carbs 10.73g 1%
Sugars 0.05g 0%
Dietary Fiber 0.72g 1%
Protein 18.6g 10%
Vitamin C 6.4mg 3%
Iron 0.7mg 1%
Calcium 5.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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