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Garlic Bread in a Bag Recipe

Garlic Bread in a Bag Recipe

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Ingredients:

Serving

1 large garlic clove, minced
2 tbsp salted butter, softened
1 loaf of italian bread , preferably semolina , halved lengthwise
2 tbsp freshly grated parmesan cheese

Directions:

Preheat the oven to 450°. In a small bowl, blend the garlic with the butter. Spread each bread half with 1 tablespoon of the garlic butter and sprinkle with 1 tablespoon of the Parmesan. Sandwich the bread halves together and put the loaf in a paper bag. Fold the top closed and bake in the center of the oven for about 8 minutes, or until the bag darkens slightly and the bread feels crisp when pressed through the bag.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	59.14 Kcal (248 kJ)
Calories from fat	42.66 Kcal
		% Daily Value*
Total Fat	4.74g	7%
Cholesterol	12.49mg	4%
Sodium	107.87mg	4%
Potassium	12.85mg	0%
Total Carbs	2.85g	1%
Sugars	0.08g	0%
Dietary Fiber	0.17g	1%
Protein	1.49g	3%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	34.1mg	3%

Amount Per 100 g
Calories	456.69 Kcal (1912 kJ)
Calories from fat	329.39 Kcal
		% Daily Value*
Total Fat	36.6g	7%
Cholesterol	96.47mg	4%
Sodium	832.98mg	4%
Potassium	99.26mg	0%
Total Carbs	21.99g	1%
Sugars	0.64g	0%
Dietary Fiber	1.27g	1%
Protein	11.52g	3%
Vitamin C	1.8mg	0%
Vitamin A	0.4mg	2%
Iron	1.5mg	1%
Calcium	263.4mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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