Fudge Frosting Recipe

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Fudge Frosting
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Ingredients
5
Count
Nutrition
1009
Calories
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Ingredients:

  • 1 1/2 (1 oz) squares unsweetened chocolate
  • 1/4 cup butter
  • 1 1/2 cups confectioners' sugar

Directions:

  1. Melt chocolate and butter in small heavy saucepan over low heat; stir to blend.
  2. Beat in powdered sugar. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Spoon over Chocolate Frosted Marshmallow Cookies cookies to cover marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1008.72 Kcal (4223 kJ)
Calories from fat 298.71 Kcal
% Daily Value*
Total Fat 33.19g 51%
Cholesterol 61.01mg 20%
Sodium 35.03mg 1%
Potassium 288.28mg 6%
Total Carbs 185.54g 62%
Sugars 174.34g 697%
Dietary Fiber 3.83g 15%
Protein 4.65g 9%
Vitamin A 0.3mg 9%
Iron 0.9mg 5%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 410.57 Kcal (1719 kJ)
Calories from fat 121.58 Kcal
% Daily Value*
Total Fat 13.51g 51%
Cholesterol 24.83mg 20%
Sodium 14.26mg 1%
Potassium 117.34mg 6%
Total Carbs 75.52g 62%
Sugars 70.96g 697%
Dietary Fiber 1.56g 15%
Protein 1.89g 9%
Vitamin A 0.1mg 9%
Iron 0.3mg 5%
Calcium 8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.2
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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