Fudge Drops Recipe

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Fudge Drops
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Ingredients
4
Count
Nutrition
269
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Melt chocolate and butterscotch pieces in the top of a double boiler over hot (not boiling) water.
  2. Remove from heat.
  3. Stir in Quaker Harvest Crunch and peanuts.
  4. Drop by teaspoonfuls onto waxed paper.
  5. Chill.
  6. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 269.03 Kcal (1126 kJ)
Calories from fat 149.02 Kcal
% Daily Value*
Total Fat 16.56g 25%
Sodium 32.4mg 1%
Potassium 171.55mg 4%
Total Carbs 24.53g 8%
Sugars 11.79g 47%
Dietary Fiber 3.77g 15%
Protein 8.18g 16%
Iron 1.8mg 10%
Calcium 33.2mg 3%
Amount Per 100 g
Calories 51.08 Kcal (214 kJ)
Calories from fat 28.29 Kcal
% Daily Value*
Total Fat 3.14g 25%
Sodium 6.15mg 1%
Potassium 32.57mg 4%
Total Carbs 4.66g 8%
Sugars 2.24g 47%
Dietary Fiber 0.72g 15%
Protein 1.55g 16%
Iron 0.3mg 10%
Calcium 6.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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