Fruity Cider Punch Recipe

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Fruity Cider Punch
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Ingredients
7
Count
Nutrition
23
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Chill a large glass pitcher (at least 64oz) in the freezer for about 45 minutes (or until frosted).
  2. Add the two bottles of WoodChuck Amber Cidar, cranberry/raspberry juice, soda water, and 7up.
  3. Mix ingredients with a long cocktail spoon.
  4. Add the raspberries, the ice and top with lemon slices.
  5. Serve in little 8oz punch cups.
  6. They are great for showers and get togethers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.4 Kcal (98 kJ)
Calories from fat 1.38 Kcal
% Daily Value*
Total Fat 0.15g 0%
Sodium 27.73mg 1%
Potassium 28.53mg 1%
Total Carbs 5.67g 2%
Sugars 4.19g 17%
Dietary Fiber 1.19g 5%
Protein 0.19g 0%
Vitamin C 6.2mg 10%
Iron 0.2mg 1%
Calcium 7.5mg 1%
Amount Per 100 g
Calories 16.38 Kcal (69 kJ)
Calories from fat 0.97 Kcal
% Daily Value*
Total Fat 0.11g 0%
Sodium 19.41mg 1%
Potassium 19.97mg 1%
Total Carbs 3.97g 2%
Sugars 2.93g 17%
Dietary Fiber 0.83g 5%
Protein 0.13g 0%
Vitamin C 4.3mg 10%
Iron 0.1mg 1%
Calcium 5.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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