Frozen Yogurt Pie Recipe

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Frozen Yogurt Pie
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Ingredients:

Directions:

  1. Blend yogurt and Cool Whip, pour into pie crust.
  2. Freeze for 3 hours.
  3. I garnish with sliced strawberries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1148.36 Kcal (4808 kJ)
Calories from fat 546.57 Kcal
% Daily Value*
Total Fat 60.73g 93%
Cholesterol 33.79mg 11%
Sodium 997.95mg 42%
Potassium 322.24mg 7%
Total Carbs 138.59g 46%
Sugars 43g 172%
Dietary Fiber 4.12g 16%
Protein 12.14g 24%
Vitamin C 0.6mg 1%
Iron 6.2mg 34%
Calcium 127.8mg 13%
Amount Per 100 g
Calories 430.1 Kcal (1801 kJ)
Calories from fat 204.71 Kcal
% Daily Value*
Total Fat 22.75g 93%
Cholesterol 12.65mg 11%
Sodium 373.77mg 42%
Potassium 120.69mg 7%
Total Carbs 51.91g 46%
Sugars 16.1g 172%
Dietary Fiber 1.54g 16%
Protein 4.55g 24%
Vitamin C 0.2mg 1%
Iron 2.3mg 34%
Calcium 47.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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