Frozen Ginger Cream Recipe

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Ingredients:

Serving

2 1/2 cups almond cookies , crumbs (20 cookies)
2 tbsp butter, melted
6 egg yolks
3/4 cup sugar
4 egg whites
1/4 cup sugar
1 cup whipping cream
1/4 cup grand marnier (i used the juice of 1 orange) or 1/4 cup other orange-flavored liqueur (i used the juice of 1 orange) or 1/4 cup juice (i used the juice of 1 orange)
1/2 cup chopped crystallized ginger

Directions:

To make crust: combine cookie crumbs with butter, reserving small amount for topping. Pat remainder on bottom and up sides of a 9-inch springform pan. Chill while making filling.
To make filing: Beat egg yolks with 3/4 cup sugar in top of double boiler (over simmering water) until thick (6-10 minutes). Turn into a large bowl and beat for one minute.
In a separate bowl beat egg whites until foamy. Beat in 1/4 cup sugar beating until stiff.
In a third bowl whip cream until thick. Add liquor and beat until stiff.
Fold cream mixture into egg whites and then fold egg white mixture into yolk mixture. Spoon mixture into prepared pan alternately with ginger. Sprinkle with reserved crumbs.
Freeze until ready to serve (can be made one week prior to serving).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	516.01 Kcal (2160 kJ)
Calories from fat	248.68 Kcal
		% Daily Value*
Total Fat	27.63g	43%
Cholesterol	143.66mg	48%
Sodium	233.79mg	10%
Potassium	197.68mg	4%
Total Carbs	58.56g	20%
Sugars	25.12g	100%
Dietary Fiber	3.21g	13%
Protein	12.12g	24%
Vitamin C	0.1mg	0%
Iron	1mg	5%
Calcium	66.2mg	7%

Amount Per 100 g
Calories	360.01 Kcal (1507 kJ)
Calories from fat	173.49 Kcal
		% Daily Value*
Total Fat	19.28g	43%
Cholesterol	100.23mg	48%
Sodium	163.11mg	10%
Potassium	137.92mg	4%
Total Carbs	40.86g	20%
Sugars	17.52g	100%
Dietary Fiber	2.24g	13%
Protein	8.46g	24%
Vitamin C	0.1mg	0%
Iron	0.7mg	5%
Calcium	46.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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