Directions:
- In separate pans, melt chips
- Peanut Butter Chips, slightly thick
- Chocolate Chips, thin enough to dribble
- Peel bananas one at a time, cutting in half, or leaving whole
- Spread peanut butter chips on banana
- Then dribble chocolate over
- Sprinkle with nuts if desired
- Place on waxed paper, freeze
- Keep frozen until ready to serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2796.12 Kcal (11707 kJ) | ||
| Calories from fat | 1166.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 129.6g | 199% | |
|---|---|---|---|
| Cholesterol | 0.28mg | 0% | |
| Sodium | 1532.6mg | 64% | |
| Potassium | 1982.12mg | 42% | |
| Total Carbs | 399g | 133% | |
| Sugars | 28.32g | 113% | |
| Dietary Fiber | 8.2g | 33% | |
| Protein | 29.96g | 60% | |
| Vitamin C | 21.2mg | 35% | |
| Iron | 10.5mg | 58% | |
| Calcium | 247.5mg | 25% | |
| Amount Per 100 g | |||
| Calories | 367.91 Kcal (1540 kJ) | ||
| Calories from fat | 153.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.05g | 199% | |
|---|---|---|---|
| Cholesterol | 0.04mg | 0% | |
| Sodium | 201.66mg | 64% | |
| Potassium | 260.81mg | 42% | |
| Total Carbs | 52.5g | 133% | |
| Sugars | 3.73g | 113% | |
| Dietary Fiber | 1.08g | 33% | |
| Protein | 3.94g | 60% | |
| Vitamin C | 2.8mg | 35% | |
| Iron | 1.4mg | 58% | |
| Calcium | 32.6mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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