Frosted Brownies Recipe

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Ingredients:

Serving

4 oz unsweetened chocolate, chopped
1 cup canola oil
2 cups sugar
4 eggs
1 tsp vanilla extract
1 cup king arthur unbleached all-purpose flour
1/4 tsp salt
1 cup chopped walnuts
frosting:
2 tbsp butter
2 oz unsweetened chocolate
2-1/2 cups confectioners' sugar
1/4 cup milk
1 tsp vanilla extract

Directions:

Preheat oven to 350°. In a large microwave-safe bowl, heat chocolate until melted. Add oil and sugar; mix well. Stir in eggs and vanilla. Add flour and salt; mix well. Stir in the nuts. Pour into a greased 13x9-in. baking pan.
Bake 25-30 minutes or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool on a wire rack.
For frosting, melt butter and chocolate; stir until smooth. Cool to room temperature. In a bowl, combine the chocolate mixture, confectioners' sugar, milk and vanilla until smooth. Frost brownies. Yield: 2-1/2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	299.86 Kcal (1255 kJ)
Calories from fat	124.2 Kcal
		% Daily Value*
Total Fat	13.8g	21%
Cholesterol	23.9mg	8%
Sodium	29.82mg	1%
Potassium	100.38mg	2%
Total Carbs	43.16g	14%
Sugars	27.34g	109%
Dietary Fiber	1.31g	5%
Protein	3.58g	7%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	11.7mg	1%

Amount Per 100 g
Calories	386.1 Kcal (1617 kJ)
Calories from fat	159.92 Kcal
		% Daily Value*
Total Fat	17.77g	21%
Cholesterol	30.77mg	8%
Sodium	38.39mg	1%
Potassium	129.25mg	2%
Total Carbs	55.57g	14%
Sugars	35.21g	109%
Dietary Fiber	1.69g	5%
Protein	4.61g	7%
Vitamin C	0.1mg	0%
Iron	0.6mg	3%
Calcium	15.1mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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