Fresh Orange and Yogurt Tart Recipe

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Fresh Orange and Yogurt Tart
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Ingredients
6
Count
Nutrition
1484
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. In a food processor, pulse almonds, granulated sugar, and 1/2 teaspoon salt until finely ground. Add flour; pulse to combine. Add butter and pulse until mixture is crumbly and holds together when squeezed. Press crumbs in bottom and up side of an 8 inch fluted tart pan with a removable bottom. Freeze 15 minutes. (To store, cover and freeze, up to 1 month.)
  2. Preheat oven to 350 degrees. Place tart pan on a rimmed baking sheet and bake until crust is golden brown and set, 30 to 35 minutes. Let cool on wire rack 10 minutes, then remove tart ring and let cool completely.
  3. In a small bowl, sprinkle gelatin over 2 tablespoons cold water and let stand 5 minutes. In a small saucepan, warm half and half over medium. When it begins to steam, add gelatin mixture and stir until dissolved, about 1 minute. In a medium bowl, whisk together yogurt, brown sugar, and pinch of salt. Stir warm half and half mixture into yogurt mixture. Pour filling into cooled tart shell and refrigerate until set, 2 hours (or up to 1 day.)
  4. With a sharp paring knife, slice off ends of oranges. Following curve of fruit, cut away peel, removing as much white pith as possible. Slice oranges into 1/4 inch thick rounds and remove any seeds. Just before serving, arrange orange slices on top of tart.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1484.38 Kcal (6215 kJ)
Calories from fat 1324.92 Kcal
% Daily Value*
Total Fat 147.21g 226%
Cholesterol 364.43mg 121%
Sodium 22.84mg 1%
Potassium 193.81mg 4%
Total Carbs 39.69g 13%
Sugars 13.41g 54%
Dietary Fiber 2.75g 11%
Protein 8.63g 17%
Vitamin A 1.7mg 57%
Iron 0.9mg 5%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 641.55 Kcal (2686 kJ)
Calories from fat 572.63 Kcal
% Daily Value*
Total Fat 63.63g 226%
Cholesterol 157.5mg 121%
Sodium 9.87mg 1%
Potassium 83.76mg 4%
Total Carbs 17.16g 13%
Sugars 5.79g 54%
Dietary Fiber 1.19g 11%
Protein 3.73g 17%
Vitamin A 0.7mg 57%
Iron 0.4mg 5%
Calcium 38.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Total Fat

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