Fresh Cappuccino Recipe

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Fresh Cappuccino
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Ingredients:

Directions:

  1. Grind Espresso coffee Beans.
  2. Steam Milk.
  3. Pull Shots of Espresso.
  4. Pour shots and milk into mug.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.1 Kcal (394 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.94mg 2%
Sodium 140.35mg 6%
Potassium 507.83mg 11%
Total Carbs 14.05g 5%
Sugars 12.35g 49%
Protein 7.41g 15%
Vitamin C 2.5mg 4%
Calcium 505.6mg 51%
Amount Per 100 g
Calories 28.34 Kcal (119 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.49mg 2%
Sodium 42.27mg 6%
Potassium 152.94mg 11%
Total Carbs 4.23g 5%
Sugars 3.72g 49%
Protein 2.23g 15%
Vitamin C 0.7mg 4%
Calcium 152.3mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.9
    Points
  • 2
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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