Four Layer Chocolate Pie Recipe

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Four Layer Chocolate Pie
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Ingredients
19
Count
Nutrition
3655
Calories
Total time
75
Minutes
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Ingredients:

  • 2 tbsp butter
  • 2 tbsp canola oil
  • 3/4 cup barley flour
  • 2 tbsp wheat germ
  • 1 cup almonds (or nuts of your choice)
  • 2 tbsp water ( if needed)
  • 1 (8 oz) package cream cheese, softened (let sit out overnight)
  • 1/2 cup cornstarch
  • 1/2 cup powdered milk
  • 1 cup whipped cream
  • 3 tbsp cornstarch
  • 3 tbsp cocoa powder
  • 1/3 cup honey (or agave or 1/2 cup sugar)
  • 2 1/2 cups milk
  • 1 1/2 tsp vanilla
  • 2 cups whipped cream

Directions:

  1. Crust.
  2. 1. Combine all ingredients either by hand or in a food processor.
  3. 2. Press into a 9 inch pie plate.
  4. 3. Bake at 350 degrees for 15 minute
  5. 4. Let cool.
  6. Cream Layer.
  7. 1. Mix together the Cream cheese, cornstarch, powdered milk, sweetener, and whipped cream.
  8. 2. Spread in the bottom of the crust and chill.
  9. Chocolate Pudding Layer.
  10. 1. Combine cornstarch, cocoa and honey (sugar) in a saucepan.
  11. 2. Mix in milk and stir to dissolve.
  12. 3. Over medium heat cook, stirring until milk mixture comes to a boil. About 10 minute You can add the semi-sweet chocolate here if you desire.
  13. 4. Cook 2 to 3 minutes more, stirring.
  14. 5. Remove from the heat and stir in Vanilla.
  15. 6. Pour the Chocolate pudding on top of the creamy layer.
  16. 7. Place plastic wrap on the top of the pudding and chill.
  17. 8. Once the Chocolate Pudding is cool and set. top the pie with more whipped cream and chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3654.85 Kcal (15302 kJ)
Calories from fat 1659.11 Kcal
% Daily Value*
Total Fat 184.35g 284%
Cholesterol 183.23mg 61%
Sodium 889.51mg 37%
Potassium 4095.51mg 87%
Total Carbs 450.3g 150%
Sugars 227.83g 911%
Dietary Fiber 41.72g 167%
Protein 93.6g 187%
Vitamin C 7.6mg 13%
Vitamin A 0.3mg 9%
Iron 9.6mg 53%
Calcium 1958.8mg 196%
Amount Per 100 g
Calories 246.03 Kcal (1030 kJ)
Calories from fat 111.68 Kcal
% Daily Value*
Total Fat 12.41g 284%
Cholesterol 12.33mg 61%
Sodium 59.88mg 37%
Potassium 275.7mg 87%
Total Carbs 30.31g 150%
Sugars 15.34g 911%
Dietary Fiber 2.81g 167%
Protein 6.3g 187%
Vitamin C 0.5mg 13%
Iron 0.6mg 53%
Calcium 131.9mg 196%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 87.7
    Points
  • 102
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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