For the Cheese Lover Recipe

Posted by
Rate It!
For the Cheese Lover
Add your photo!
Ingredients
6
Count
Nutrition
5653
Calories
Comments Print recipe

Ingredients:

Directions:

  1. Stack goat cheese in a clean, wide-mouthed jar, layering with peppercorns, red pepper flakes, and rosemary. Pour oil over cheese to cover, screw lid on tightly, and chill. When ready to serve, bring to room temperature. Serve on toasted baguettes or crackers. Store in an airtight container for up to 1 month in refrigerator.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5653.09 Kcal (23668 kJ)
Calories from fat 5665.41 Kcal
% Daily Value*
Total Fat 629.49g 968%
Cholesterol 76.13mg 25%
Sodium 515.34mg 21%
Potassium 93.1mg 2%
Total Carbs 2.6g 1%
Sugars 1.86g 7%
Dietary Fiber 0.16g 1%
Protein 18.92g 38%
Vitamin C 4.4mg 7%
Iron 1.2mg 7%
Calcium 545.3mg 55%
Amount Per 100 g
Calories 828.78 Kcal (3470 kJ)
Calories from fat 830.59 Kcal
% Daily Value*
Total Fat 92.29g 968%
Cholesterol 11.16mg 25%
Sodium 75.55mg 21%
Potassium 13.65mg 2%
Total Carbs 0.38g 1%
Sugars 0.27g 7%
Dietary Fiber 0.02g 1%
Protein 2.77g 38%
Vitamin C 0.6mg 7%
Iron 0.2mg 7%
Calcium 79.9mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

Recipe Tags

Weightwatchers Points

  • 165.5
    Points
  • 164
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top