Directions:
- Put the cilantro, garlic, and ginger in the food processor until garlic and ginger are coarsely chopped.
- Add remaining ingredients and process until garlic is finely chopped (or smaller if you prefer).
- Can be refridgerated for up to a week.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 189.42 Kcal (793 kJ) | ||
| Calories from fat | 176.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.66g | 30% | |
|---|---|---|---|
| Sodium | 295.79mg | 12% | |
| Potassium | 103.88mg | 2% | |
| Total Carbs | 3.18g | 1% | |
| Sugars | 0.69g | 3% | |
| Dietary Fiber | 1.36g | 5% | |
| Protein | 2.16g | 4% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.5mg | 3% | |
| Calcium | 29.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 473.55 Kcal (1983 kJ) | ||
| Calories from fat | 442.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.15g | 30% | |
|---|---|---|---|
| Sodium | 739.48mg | 12% | |
| Potassium | 259.7mg | 2% | |
| Total Carbs | 7.95g | 1% | |
| Sugars | 1.73g | 3% | |
| Dietary Fiber | 3.4g | 5% | |
| Protein | 5.39g | 4% | |
| Vitamin C | 10.7mg | 7% | |
| Iron | 1.2mg | 3% | |
| Calcium | 74.4mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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