Flash Fried Oysters In Tuxedo with Black and White Truffles Recipe
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Directions:
- Heat the oil in a large deep pot to 325 degrees F.
- Season the cornmeal with salt, pepper, cayenne, and paprika and mix well. Dredge the oysters in the seasoned cornmeal, shaking off any excess.
- Slice the tomatoes into thin slices. Season tomato slices and watercress with some of the vinaigrette, and salt and pepper.
- Toast the pullman bread. Spread bread with truffle mayonnaise and place tomato and watercress on each piece of bread.
- Flash-fry oysters in peanut oil for about 30 seconds, or until golden brown and season with salt and pepper. Place tomato-watercress bread and oysters on each of 4 plates. Garnish with black truffle slices and truffle oil.
- Truffle Mayonnaise:
- 2 ounces black truffle ends and pieces
- 6 egg yolks
- 1-ounce white wine vinegar
- 5 ounces canola oil
- 2 ounces truffle oil
- Salt and pepper
- Combine ingredients, except for oils in a blender or food processor and mix. With the machine running on low, slowly drizzle in the oils until a mayonnaise consistency develops. Season with salt and pepper.
- Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 7128.07 Kcal (29844 kJ) | ||
| Calories from fat | 5026.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 558.53g | 859% | |
|---|---|---|---|
| Cholesterol | 1472.7mg | 491% | |
| Sodium | 3320.67mg | 138% | |
| Potassium | 5024.15mg | 107% | |
| Total Carbs | 105.75g | 35% | |
| Sugars | 14.79g | 59% | |
| Dietary Fiber | 10.52g | 42% | |
| Protein | 422.08g | 844% | |
| Vitamin C | 8mg | 13% | |
| Vitamin A | 1mg | 33% | |
| Iron | 112.3mg | 624% | |
| Calcium | 113.8mg | 11% | |
| Amount Per 100 g | |||
| Calories | 272.42 Kcal (1141 kJ) | ||
| Calories from fat | 192.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.35g | 859% | |
|---|---|---|---|
| Cholesterol | 56.28mg | 491% | |
| Sodium | 126.91mg | 138% | |
| Potassium | 192.01mg | 107% | |
| Total Carbs | 4.04g | 35% | |
| Sugars | 0.57g | 59% | |
| Dietary Fiber | 0.4g | 42% | |
| Protein | 16.13g | 844% | |
| Vitamin C | 0.3mg | 13% | |
| Iron | 4.3mg | 624% | |
| Calcium | 4.4mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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