Finish-Line Pie Bars Recipe

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Ingredients:

Serving

2 cups king arthur unbleached all-purpose flour
1 tsp salt, divided
1/2 tsp baking powder
1/2 cup shortening
2 egg yolks
1/4 cup cold water
1 tbsp lemon juice
3 cups sugar
3/4 cup cornstarch
7-1/2 cups half-and-half cream
1 cup plus 2 tbsp butter, cubed
3 tsp vanilla extract
1/2 tsp ground nutmeg
additional ground nutmeg

Directions:

In a large bowl, combine the flour, 1/2 teaspoon salt and baking powder. Cut in shortening until mixture resembles coarse crumbs. In a small bowl, whisk the egg yolks, water and lemon juice; gradually add to flour mixture, tossing with a fork until dough forms a ball. Chill for 30 minutes.
Roll out dough between two large sheets of waxed paper into a 17-in. x 12-in. rectangle. Transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan. Press pastry onto the bottom and up the sides of pan; trim pastry even with top edges. Bake at 325° for 10 minutes.
Meanwhile, in a large saucepan, combine the sugar, cornstarch and remaining salt. Add cream; stir until smooth. Cook and stir over medium heat until mixture comes to a boil. Cook and stir 1-2 minutes longer or until thickened. Remove from the heat; stir in butter, vanilla and nutmeg. Pour into crust. Sprinkle with additional nutmeg.
Bake for 40-45 minutes or until a knife inserted near the center comes out clean and crust is golden brown. Cool on a wire rack. Cover and refrigerate for at least 1 hour before cutting. Refrigerate leftovers. Yield: 4 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	215.63 Kcal (903 kJ)
Calories from fat	96.26 Kcal
		% Daily Value*
Total Fat	10.7g	16%
Cholesterol	30.98mg	10%
Sodium	67.51mg	3%
Potassium	59.1mg	1%
Total Carbs	26.93g	9%
Sugars	7.4g	30%
Dietary Fiber	0.03g	0%
Protein	2.75g	6%
Vitamin C	0.5mg	1%
Calcium	44.5mg	4%

Amount Per 100 g
Calories	246.15 Kcal (1031 kJ)
Calories from fat	109.88 Kcal
		% Daily Value*
Total Fat	12.21g	16%
Cholesterol	35.36mg	10%
Sodium	77.06mg	3%
Potassium	67.46mg	1%
Total Carbs	30.74g	9%
Sugars	8.45g	30%
Dietary Fiber	0.03g	0%
Protein	3.14g	6%
Vitamin C	0.6mg	1%
Vitamin A	0.1mg	2%
Calcium	50.8mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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