Fig and Lemon Tart Recipe

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Fig and Lemon Tart
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Ingredients:

Directions:

  1. To make crust: In a food processor or a bowl, combine flour, granulated sugar, butter, and lemon peel. Whirl or rub with your fingers until mixture has texture of fine crumbs. Add egg yolk and whirl or stir with a fork until a dough forms. Pat dough into a ball, then press evenly over bottom and up sides of a 10-inch tart pan with removable rim.
  2. Bake crust in a 300° oven until golden, about 30 minutes.
  3. Meanwhile, make filling: In a food processor or blender, whirl eggs, granulated sugar, lemon slices, flour, and butter until lemon is finely chopped.
  4. Pour filling into hot crust. Continue to bake until filling is firm when pan is gently shaken, about 12 minutes. Let tart cool.
  5. Cut figs into thin slices and arrange neatly over tart filling. Sprinkle figs with lemon juice and dust with powdered sugar. Cut tart into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5090.66 Kcal (21314 kJ)
Calories from fat 2677.09 Kcal
% Daily Value*
Total Fat 297.45g 458%
Cholesterol 1475.27mg 492%
Sodium 342.54mg 14%
Potassium 3976.15mg 85%
Total Carbs 577.68g 193%
Sugars 379.83g 1519%
Dietary Fiber 50.3g 201%
Protein 63.73g 127%
Vitamin C 72.3mg 121%
Vitamin A 3.4mg 113%
Iron 6.5mg 36%
Calcium 739.5mg 74%
Amount Per 100 g
Calories 212.59 Kcal (890 kJ)
Calories from fat 111.8 Kcal
% Daily Value*
Total Fat 12.42g 458%
Cholesterol 61.61mg 492%
Sodium 14.31mg 14%
Potassium 166.05mg 85%
Total Carbs 24.12g 193%
Sugars 15.86g 1519%
Dietary Fiber 2.1g 201%
Protein 2.66g 127%
Vitamin C 3mg 121%
Vitamin A 0.1mg 113%
Iron 0.3mg 36%
Calcium 30.9mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 125.8
    Points
  • 141
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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