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Festive Green Salad and Sugared Nuts Recipe

Festive Green Salad and Sugared Nuts Recipe

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Ingredients:

Serving

1 cup olive oil
3/4 cup sugar
1/2 cup red wine vinegar
1/4 tsp pepper
1/2 tsp salt
1 tsp paprika
2 cloves pressed garlic
1/2 cup sugar
1/8 tsp cinnamon
1/8 tsp salt
1 egg white
2 1/2 cups nuts
1/4 cup real butter

Directions:

For the salad: Use bagged spring greens and sprinkle crumbled feta cheese, craisins and sugared nuts (almonds, pecans, walnuts or cashews). You can also use honey roasted nuts, or smoked almonds.
For the sugared nuts: Heat oven to 325.
Combine sugar, cinnamon and salt in a small bowl.
Place egg white in a separate bowl and beat at high speed of electric beater till soft peeks form.
Continue beating, adding sugar mixture gradually till stiff peaks form. Gently stir in nuts by hand.
Line a 9x13 pan with heavy duty tin foil. Melt the butter in the oven in the foil lined pan.
Spread the nut mixture evenly over the butter.
Bake stirring about every 10 minutes till nuts are browned, and no butter remains (about 25 minutes)
Cool completely; then store in airtight container.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5251.41 Kcal (21987 kJ)
Calories from fat	3963.36 Kcal
		% Daily Value*
Total Fat	440.37g	677%
Cholesterol	7098mg	2366%
Sodium	256.98mg	11%
Potassium	367.36mg	8%
Total Carbs	92.16g	31%
Sugars	56.43g	226%
Dietary Fiber	2.46g	10%
Protein	343.79g	688%
Vitamin C	1.1mg	2%
Vitamin A	17.8mg	592%
Iron	2961mg	16450%
Calcium	4549.5mg	455%

Amount Per 100 g
Calories	3366.45 Kcal (14095 kJ)
Calories from fat	2540.74 Kcal
		% Daily Value*
Total Fat	282.3g	677%
Cholesterol	4550.22mg	2366%
Sodium	164.74mg	11%
Potassium	235.5mg	8%
Total Carbs	59.08g	31%
Sugars	36.18g	226%
Dietary Fiber	1.58g	10%
Protein	220.39g	688%
Vitamin C	0.7mg	2%
Vitamin A	11.4mg	592%
Iron	1898.2mg	16450%
Calcium	2916.5mg	455%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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