Fairy Bread Recipe

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Fairy Bread
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Ingredients:

Directions:

  1. Cut Bread into triangles.
  2. Mix together cream cheese, honey and cheese.
  3. Spread over bread.
  4. Decorate with nuts and fruit.
  5. Sprinkle glitter on top.
  6. **Edible glitter is sold in most craft stores. if you can't find it you can use sprinkles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.18 Kcal (893 kJ)
Calories from fat 137.45 Kcal
% Daily Value*
Total Fat 15.27g 23%
Cholesterol 34.52mg 12%
Sodium 114.68mg 5%
Potassium 118.36mg 3%
Total Carbs 16.22g 5%
Sugars 12.37g 49%
Dietary Fiber 1.16g 5%
Protein 3.15g 6%
Vitamin C 0.3mg 1%
Iron 0.4mg 2%
Calcium 48.6mg 5%
Amount Per 100 g
Calories 349.05 Kcal (1461 kJ)
Calories from fat 225.06 Kcal
% Daily Value*
Total Fat 25.01g 23%
Cholesterol 56.52mg 12%
Sodium 187.77mg 5%
Potassium 193.8mg 3%
Total Carbs 26.56g 5%
Sugars 20.25g 49%
Dietary Fiber 1.91g 5%
Protein 5.16g 6%
Vitamin C 0.5mg 1%
Iron 0.6mg 2%
Calcium 79.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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