Directions:
- Melt the chocolate pieces in top of double boiler. Cool approx. 1 hour.
- Cream butter, gradually add powdered sugar; creaming well
- Add 2 eggs and beat thoroughly. Blend in vanilla and melted chocolate. Beat until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 272.09 Kcal (1139 kJ) | ||
| Calories from fat | 171.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.1g | 29% | |
|---|---|---|---|
| Cholesterol | 47.62mg | 16% | |
| Sodium | 13.03mg | 1% | |
| Potassium | 16.63mg | 0% | |
| Total Carbs | 26.76g | 9% | |
| Sugars | 21.1g | 84% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 2.24g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 6.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 475.72 Kcal (1992 kJ) | ||
| Calories from fat | 300.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.4g | 29% | |
|---|---|---|---|
| Cholesterol | 83.25mg | 16% | |
| Sodium | 22.77mg | 1% | |
| Potassium | 29.08mg | 0% | |
| Total Carbs | 46.79g | 9% | |
| Sugars | 36.9g | 84% | |
| Dietary Fiber | 4.83g | 11% | |
| Protein | 3.92g | 4% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.3mg | 7% | |
| Calcium | 11.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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