Extra Special Chocolate Frosting |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 12 |
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This is a wonderful chocolate frosting that makes plenty for a 2 layer cake. Ingredients:
2 cups semi-sweet chocolate pieces |
1/2 cup butter |
1 cup sifted powdered sugar |
2 eggs |
2 tsp. vanilla |
Directions:
1. Melt the chocolate pieces in top of double boiler. Cool approx. 1 hour.
2. Cream butter, gradually add powdered sugar; creaming well
3. Add 2 eggs and beat thoroughly. Blend in vanilla and melted chocolate. Beat until smooth.
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