Special Buttercream Frosting Recipe

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Special Buttercream Frosting
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Ingredients:

  • 2 cups shortening
  • 8 cups confectioners' sugar
  • 1/2 tsp salt
  • 2 tsp clear imitation vanilla extract
  • 6 fl oz heavy cream

Directions:

  1. Cream shortening until fluffy. Add confectioner's sugar and continue creaming until well blended.
  2. Add salt, vanilla, and whipping cream blend on low speed until moistened. Add additional whipping cream if necessary (up to 2 ounces). Beat at high speed until frosting is fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1657.75 Kcal (6941 kJ)
Calories from fat 612.2 Kcal
% Daily Value*
Total Fat 68.02g 105%
Cholesterol 34.99mg 12%
Sodium 178.52mg 7%
Potassium 24.6mg 1%
Total Carbs 271.17g 90%
Sugars 264.99g 1060%
Protein 0.51g 1%
Vitamin C 0.3mg 0%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 467.05 Kcal (1955 kJ)
Calories from fat 172.48 Kcal
% Daily Value*
Total Fat 19.16g 105%
Cholesterol 9.86mg 12%
Sodium 50.29mg 7%
Potassium 6.93mg 1%
Total Carbs 76.4g 90%
Sugars 74.66g 1060%
Protein 0.14g 1%
Vitamin C 0.1mg 0%
Calcium 4.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.8
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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