Directions:
- Beat the sugar and butter for 5 mins .
- Add the egg yolks beat until corporated .
- Add the dry ing. mix for 1 min .
- Remove and mix it with hand until dough forms .
- Use a rolling pin and roll on a floured board and cut 9 circles using biscuit cutter .
- Put in a muffin tray , working a cup at a time and press the dough until it lines the sides and reach the rim .
- ..............................................................
- Preheat the oven at 180 deg .
- Beat the creamcheese and sugar for 5 to 6 mins until smooth .
- Add the eggs and beat .
- Add the rest of the ing.
- Pour into the dough lined cup .
- Bake until it rises to the rim .
- It may take for 45 mins .
- Let it cool down .
- The cake will collapse in the middle .
- Place a heaping tbsp of topping in the middle .
- Leave it like that or use a small spatula to spread the topping to the inside edges of the crust .
- Decorate as you fancy .
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 727.13 Kcal (3044 kJ) | ||
| Calories from fat | 447.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 49.75g | 77% | |
|---|---|---|---|
| Cholesterol | 909.85mg | 303% | |
| Sodium | 837.64mg | 35% | |
| Potassium | 459.03mg | 10% | |
| Total Carbs | 41.21g | 14% | |
| Sugars | 16.98g | 68% | |
| Dietary Fiber | 3.83g | 15% | |
| Protein | 35g | 70% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 5.9mg | 33% | |
| Calcium | 208mg | 21% | |
| Amount Per 100 g | |||
| Calories | 215.79 Kcal (903 kJ) | ||
| Calories from fat | 132.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.76g | 77% | |
|---|---|---|---|
| Cholesterol | 270.02mg | 303% | |
| Sodium | 248.59mg | 35% | |
| Potassium | 136.23mg | 10% | |
| Total Carbs | 12.23g | 14% | |
| Sugars | 5.04g | 68% | |
| Dietary Fiber | 1.14g | 15% | |
| Protein | 10.39g | 70% | |
| Iron | 1.7mg | 33% | |
| Calcium | 61.7mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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