Eggnog Snickerdoodles(Cook's Country) Recipe

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Eggnog Snickerdoodles(Cook's Country)
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Ingredients
10
Count
Nutrition
1138
Calories
Total time
23
Minutes
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Ingredients:

  • 2 1/2 cups all-purpose flour
  • 1/4 tsp salt
  • 16 tbsp unsalted butter, softened (2 sticks)
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 1 1/2 tsp rum extract (see note)
  • 1/2 cup confectioners' sugar
  • 1/2 tsp ground nutmeg

Directions:

  1. 1. MAKE DOUGH Adjust oven racks to upper-middle and lower-middle positions and heat oven to 400°F Line two baking sheets with parchment paper. Combine flour, cream of tartar, baking soda, and salt in medium bowl. With electric mixer on medium-high speed, beat butter and granulated sugar until light and fluffy, about 2 minutes. Add eggs and rum extract and mix until incorporated. Reduce speed to low, add flour mixture, and mix until just combined.
  2. 2. SHAPE COOKIES Roll 1 tablespoon dough into 1-inch ball repeat, placing balls 2 inches apart on prepared baking sheets. Using measuring cup that's been greased on the bottom, press each ball to 1/2-inch round. Bake until edges are lightly browned, 8 to 10 minutes, switching and rotating sheets halfway through baking. Cool 5 minutes on sheets, then transfer to wire rack to cool completely. Repeat with remaining dough.
  3. 3. DUST COOKIES Combine confectioners' sugar and nutmeg in small bowl. Using fine-mesh strainer, dust cookies with spiced sugar. (Cookies can be stored in airtight container at room temperature for 3 days.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1137.99 Kcal (4765 kJ)
Calories from fat 444.49 Kcal
% Daily Value*
Total Fat 49.39g 76%
Cholesterol 215.12mg 72%
Sodium 505.16mg 21%
Potassium 382.31mg 8%
Total Carbs 165.26g 55%
Sugars 104.06g 416%
Dietary Fiber 2.4g 10%
Protein 11.65g 23%
Vitamin A 0.6mg 19%
Iron 1.3mg 7%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 424.94 Kcal (1779 kJ)
Calories from fat 165.98 Kcal
% Daily Value*
Total Fat 18.44g 76%
Cholesterol 80.33mg 72%
Sodium 188.63mg 21%
Potassium 142.76mg 8%
Total Carbs 61.71g 55%
Sugars 38.86g 416%
Dietary Fiber 0.9g 10%
Protein 4.35g 23%
Vitamin A 0.2mg 19%
Iron 0.5mg 7%
Calcium 15.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.4
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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