Directions:
- Cream butter or margarine and shortening; gradually add sugar, beating until light and fluffy. Add egg and vanilla; beat well.
- Combine flour and salt; stir into creamed mixture. Divide dough in half; cover and chill at least 1 hour.
- Roll one portion of dough to 1/8 inch thickness on a lightly floured cookie sheet. Cut with assorted cutters; remove excess dough. Paint assorted designs on cookies with Egg Yolk Paint, using a small paintbrush. Bake at 375 degrees F (190 degrees C) for 9 to 10 minutes. Remove to wire racks to cool. Repeat procedure with remaining dough.
- To Make Egg Yolk Paint: Combine egg yolk and water; mix well. Divide mixture into several custard cups; tint as desired with paste food coloring. Cover until ready to use. If paint thickens, add a few drops of water and mix well. Yield: 1 1/2 tablespoons.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1497.67 Kcal (6270 kJ) | ||
| Calories from fat | 928.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.18g | 159% | |
|---|---|---|---|
| Cholesterol | 285.69mg | 95% | |
| Sodium | 1234.79mg | 51% | |
| Potassium | 244.88mg | 5% | |
| Total Carbs | 119.46g | 40% | |
| Sugars | 0.27g | 1% | |
| Dietary Fiber | 4.69g | 19% | |
| Protein | 21.91g | 44% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 2.4mg | 14% | |
| Calcium | 62.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 477.01 Kcal (1997 kJ) | ||
| Calories from fat | 295.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.86g | 159% | |
|---|---|---|---|
| Cholesterol | 90.99mg | 95% | |
| Sodium | 393.29mg | 51% | |
| Potassium | 77.99mg | 5% | |
| Total Carbs | 38.05g | 40% | |
| Sugars | 0.09g | 1% | |
| Dietary Fiber | 1.49g | 19% | |
| Protein | 6.98g | 44% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.8mg | 14% | |
| Calcium | 20mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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