Easy Pineapple Cherry Cobbler Recipe

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Easy Pineapple Cherry Cobbler
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Ingredients:

  • 1 (15 oz) can pineapple chunks
  • 1 (15 oz) can cherry pie filling
  • 1 (18 oz) box yellow cake mix
  • 1/2 cup butter

Directions:

  1. Pour pineapple chunks and cherry pie filling into the bottom of a 9x11 pan. you can mix them, or leave as they are.
  2. Sprinkle dry cake mix evenly over the top.
  3. Cut butter into pats and place on top of the cake mix, spacing them kinda evenly.
  4. Bake at 350 degrees for about 25 minutes. it may take a little longer. (our oven is very old and varies from day to day!).
  5. Serve with ice cream or whipped cream!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 103.49 Kcal (433 kJ)
Calories from fat 88.35 Kcal
% Daily Value*
Total Fat 9.82g 15%
Cholesterol 24.4mg 8%
Sodium 29mg 1%
Potassium 9.92mg 0%
Total Carbs 4.05g 1%
Sugars 0.4g 2%
Dietary Fiber 0.14g 1%
Protein 0.37g 1%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 521.24 Kcal (2182 kJ)
Calories from fat 445 Kcal
% Daily Value*
Total Fat 49.44g 15%
Cholesterol 122.9mg 8%
Sodium 146.07mg 1%
Potassium 49.99mg 0%
Total Carbs 20.42g 1%
Sugars 2g 2%
Dietary Fiber 0.71g 1%
Protein 1.86g 1%
Vitamin C 1.4mg 0%
Vitamin A 0.6mg 4%
Iron 0.3mg 0%
Calcium 41.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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