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Easy French Onion Biscuits Recipe

Easy French Onion Biscuits Recipe

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Ingredients:

Serving

2 cups bisquick
1/4 cup milk
1 (8 oz) container french onion dip
1/2 cup white cheddar cheese, grated
1/2 tsp dried parsley
1/2 tsp paprika

Directions:

Biscuits - Mix the Bisquick, milk onion dip, parsley.
Bake - Just drop spoonfuls of the mix on a baking sheet lined with parchment paper or sprayed with a non-stick spray. Top with the grated cheese and a light sprinkle of the paprika.
Bake at 400 degrees until golden brown. 12-18 minutes. Just check, because all pans, biscuit size and ovens vary. You just want them golden brown. ENJOY! Don't forget to serve with a herb butter. I can buy a stick of herb butter right at my grocery store. Makes a nice touch to the biscuits.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	217.35 Kcal (910 kJ)
Calories from fat	84.72 Kcal
		% Daily Value*
Total Fat	9.41g	14%
Cholesterol	11.75mg	4%
Sodium	508.01mg	21%
Potassium	72.19mg	2%
Total Carbs	27.17g	9%
Sugars	1.93g	8%
Dietary Fiber	1.08g	4%
Protein	6.24g	12%
Vitamin C	0.1mg	0%
Iron	1.2mg	6%
Calcium	135.7mg	14%

Amount Per 100 g
Calories	206.67 Kcal (865 kJ)
Calories from fat	80.55 Kcal
		% Daily Value*
Total Fat	8.95g	14%
Cholesterol	11.18mg	4%
Sodium	483.05mg	21%
Potassium	68.65mg	2%
Total Carbs	25.84g	9%
Sugars	1.83g	8%
Dietary Fiber	1.03g	4%
Protein	5.93g	12%
Vitamin C	0.1mg	0%
Iron	1.1mg	6%
Calcium	129mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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