Easy French Iced Coffee Recipe

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Easy French Iced Coffee
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Ingredients:

Directions:

  1. In a large bowl, whisk coffee and sugar until sugar is dissolved. Cool. Stir in the milk, cream and vanilla. Freeze in a 3-qt. freezer container for 8 hours or overnight. Transfer to the refrigerator 4 hours before serving. Stir until slushy. Serve immediately. Yield: 10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.68 Kcal (706 kJ)
Calories from fat 52.27 Kcal
% Daily Value*
Total Fat 5.81g 9%
Cholesterol 19.87mg 7%
Sodium 62.86mg 3%
Potassium 255.8mg 5%
Total Carbs 24.95g 8%
Sugars 22.65g 91%
Protein 4.39g 9%
Vitamin C 0.5mg 1%
Calcium 172.1mg 17%
Amount Per 100 g
Calories 71.37 Kcal (299 kJ)
Calories from fat 22.12 Kcal
% Daily Value*
Total Fat 2.46g 9%
Cholesterol 8.41mg 7%
Sodium 26.6mg 3%
Potassium 108.23mg 5%
Total Carbs 10.55g 8%
Sugars 9.58g 91%
Protein 1.86g 9%
Vitamin C 0.2mg 1%
Calcium 72.8mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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