Easy Easy Biscuits Recipe

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Easy Easy Biscuits
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Ingredients:

  • 2 cups flour
  • 1 tsp salt
  • 1/3 cup shortening
  • 1 1/2 cups grated cheese (any )
  • 2/3 cup milk

Directions:

  1. Preheat oven to 425 degrees.
  2. Mix all dry ingredients in a bowl.
  3. Cut shortening in using a pastry blender or two knives.
  4. Add all of the milk Put on floured surface and knead 8-10 times.
  5. Roll out to about 3/4 inch thickness.
  6. Cut into biscuit shape and bake on ungreased sheet for 12 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 337.51 Kcal (1413 kJ)
Calories from fat 190.1 Kcal
% Daily Value*
Total Fat 21.12g 32%
Cholesterol 41.29mg 14%
Sodium 1331.18mg 55%
Potassium 290.39mg 6%
Total Carbs 22.82g 8%
Sugars 1.57g 6%
Dietary Fiber 2.26g 9%
Protein 14.63g 29%
Vitamin C 0.2mg 0%
Iron 1.8mg 10%
Calcium 272.4mg 27%
Amount Per 100 g
Calories 353.45 Kcal (1480 kJ)
Calories from fat 199.08 Kcal
% Daily Value*
Total Fat 22.12g 32%
Cholesterol 43.24mg 14%
Sodium 1394.06mg 55%
Potassium 304.11mg 6%
Total Carbs 23.9g 8%
Sugars 1.65g 6%
Dietary Fiber 2.37g 9%
Protein 15.32g 29%
Vitamin C 0.2mg 0%
Iron 1.9mg 10%
Calcium 285.2mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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