Directions:
- Place the condensed milk, limeaid and cream in a bowl and beat fluffy and soft peaks form in the mixture
- Pour the filling into thr piecrust and smooth the top.
- Refrigerate until chilled and loosley set, at leat four hours.
- Sprinkle pie with Fresh cream and zest of the lime before serving.
- That's it!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 511.66 Kcal (2142 kJ) | ||
| Calories from fat | 189.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.1g | 32% | |
|---|---|---|---|
| Cholesterol | 49.45mg | 16% | |
| Sodium | 231.58mg | 10% | |
| Potassium | 58.43mg | 1% | |
| Total Carbs | 71.33g | 24% | |
| Sugars | 56.59g | 226% | |
| Dietary Fiber | 0.9g | 4% | |
| Protein | 8.54g | 17% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 1mg | 5% | |
| Calcium | 245.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 332.21 Kcal (1391 kJ) | ||
| Calories from fat | 123.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.7g | 32% | |
|---|---|---|---|
| Cholesterol | 32.11mg | 16% | |
| Sodium | 150.36mg | 10% | |
| Potassium | 37.93mg | 1% | |
| Total Carbs | 46.31g | 24% | |
| Sugars | 36.74g | 226% | |
| Dietary Fiber | 0.59g | 4% | |
| Protein | 5.55g | 17% | |
| Vitamin C | 2.4mg | 6% | |
| Iron | 0.6mg | 5% | |
| Calcium | 159.3mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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