Easy Cheesecake for Dummies Recipe

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Easy Cheesecake for Dummies
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Ingredients:

  • 3 (8 oz) packages cream cheese
  • 1 cup sugar
  • 1 tsp vanilla
  • 2 eggs
  • 1/4 cup milk

Directions:

  1. In a large bowl, beat cream cheese, sugar flour and vanilla until combined.
  2. Add eggs and egg yolk all at once.
  3. Beat on low speed just till combined.
  4. Stir in milk.
  5. Pour filling into a graham cracker crust lined pan.
  6. Bake at 375 degrees for 30 to 40 minutes or until set. You will be able to jiggle the center just a little bit. Otherwise it might be too dry.
  7. Cool completely before serving. (About 4 hours).
  8. Garnish with berries, chocolate or caramel.
  9. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 162.76 Kcal (681 kJ)
Calories from fat 66.02 Kcal
% Daily Value*
Total Fat 7.34g 11%
Cholesterol 48.82mg 16%
Sodium 112.6mg 5%
Potassium 52.27mg 1%
Total Carbs 21.44g 7%
Sugars 13.06g 52%
Dietary Fiber 0.34g 1%
Protein 2.9g 6%
Iron 0.7mg 4%
Calcium 24.1mg 2%
Amount Per 100 g
Calories 324.9 Kcal (1360 kJ)
Calories from fat 131.79 Kcal
% Daily Value*
Total Fat 14.64g 11%
Cholesterol 97.45mg 16%
Sodium 224.77mg 5%
Potassium 104.34mg 1%
Total Carbs 42.81g 7%
Sugars 26.07g 52%
Dietary Fiber 0.69g 1%
Protein 5.79g 6%
Iron 1.4mg 4%
Calcium 48.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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