Easiest Peanut Butter Fudge Recipe

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Easiest Peanut Butter Fudge
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Ingredients
5
Count
Nutrition
775
Calories
Total time
13
Minutes
Comments Print recipe

Ingredients:

  • 2 cups sugar
  • 1/2 cup milk
  • 1 1/3 cups peanut butter
  • 1 (7 oz) jar marshmallow creme
  • 1 tsp vanilla

Directions:

  1. In saucepan, bring sugar and milk to a boil; boil for 3 minutes.
  2. Add peanut butter, marshmallow creme and vanilla; mix well.
  3. Quickly pour into a buttered 8-inch square pan; chill until set.
  4. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 775.36 Kcal (3246 kJ)
Calories from fat 386.03 Kcal
% Daily Value*
Total Fat 42.89g 66%
Cholesterol 0.61mg 0%
Sodium 30.72mg 1%
Potassium 689.63mg 15%
Total Carbs 86.42g 29%
Sugars 71.51g 286%
Dietary Fiber 6.86g 27%
Protein 21.51g 43%
Iron 1.7mg 10%
Calcium 76.7mg 8%
Amount Per 100 g
Calories 420.14 Kcal (1759 kJ)
Calories from fat 209.18 Kcal
% Daily Value*
Total Fat 23.24g 66%
Cholesterol 0.33mg 0%
Sodium 16.65mg 1%
Potassium 373.69mg 15%
Total Carbs 46.83g 29%
Sugars 38.75g 286%
Dietary Fiber 3.72g 27%
Protein 11.65g 43%
Iron 0.9mg 10%
Calcium 41.6mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sugar

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