Dump Cake Recipe

Posted by
Rate It!
Dump Cake
Add your photo!
Ingredients
4
Count
Nutrition
293
Calories
Total time
55
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Spread pineapple ina 9x13 cake pan - Do Not Drain.
  2. Top with Cherry pie filling.
  3. Sprinkle dry cake mix and top with butter pieces.
  4. Bake at 350 for 50 minutes.
  5. **best Served warm :).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.66 Kcal (1225 kJ)
Calories from fat 215.36 Kcal
% Daily Value*
Total Fat 23.93g 37%
Cholesterol 61.01mg 20%
Sodium 54.48mg 2%
Potassium 129.99mg 3%
Total Carbs 20.98g 7%
Sugars 15.21g 61%
Dietary Fiber 1.13g 5%
Protein 1.56g 3%
Vitamin C 8.6mg 14%
Vitamin A 0.3mg 9%
Iron 0.1mg 1%
Calcium 33.3mg 3%
Amount Per 100 g
Calories 221.17 Kcal (926 kJ)
Calories from fat 162.75 Kcal
% Daily Value*
Total Fat 18.08g 37%
Cholesterol 46.1mg 20%
Sodium 41.17mg 2%
Potassium 98.24mg 3%
Total Carbs 15.85g 7%
Sugars 11.5g 61%
Dietary Fiber 0.86g 5%
Protein 1.18g 3%
Vitamin C 6.5mg 14%
Vitamin A 0.2mg 9%
Iron 0.1mg 1%
Calcium 25.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top