Directions:
- Preheat oven to 325°.
- Mix crumbs and margarine in small bowl.
- Press on bottom of 9-inch springform pan. Bake for 10 minutes.
- Beat cream cheese, sugar, flour and vanilla extract in large mixing bowl at medium speed with electric mixer.
- Beat until well mixed. Add the eggs, 1 at a time, mixing well after each addition.
- Fold in chopped cookies and pour over the baked crust.
- Bake 1 hour 5 minutes. Loosen from rim of pan.
- Cool before removing rim of pan, then chill.
- Serve with Cool Whip if you like.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 828.51 Kcal (3469 kJ) | ||
| Calories from fat | 346.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.49g | 59% | |
|---|---|---|---|
| Cholesterol | 160.28mg | 53% | |
| Sodium | 781.04mg | 33% | |
| Potassium | 71.81mg | 2% | |
| Total Carbs | 112.4g | 37% | |
| Sugars | 67.66g | 271% | |
| Dietary Fiber | 2.4g | 10% | |
| Protein | 12g | 24% | |
| Iron | 5.4mg | 30% | |
| Calcium | 76.1mg | 8% | |
| Amount Per 100 g | |||
| Calories | 920.8 Kcal (3855 kJ) | ||
| Calories from fat | 384.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 42.78g | 59% | |
|---|---|---|---|
| Cholesterol | 178.13mg | 53% | |
| Sodium | 868.04mg | 33% | |
| Potassium | 79.81mg | 2% | |
| Total Carbs | 124.92g | 37% | |
| Sugars | 75.2g | 271% | |
| Dietary Fiber | 2.66g | 10% | |
| Protein | 13.34g | 24% | |
| Iron | 5.9mg | 30% | |
| Calcium | 84.6mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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