Directions:
- Place butter and eagle brand milk in a saucepan and let come to a boil stirring constantly.
- Let cook for 1 minute take it off the burner add in chocolate chips and vanilla, make sure you keep stirring til the bottom of the pan has cooled slightly. (you want the warm pan to melt the chocolate evenly.).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 842.31 Kcal (3527 kJ) | ||
| Calories from fat | 507.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 56.34g | 87% | |
|---|---|---|---|
| Cholesterol | 65.73mg | 22% | |
| Sodium | 22.21mg | 1% | |
| Potassium | 9.92mg | 0% | |
| Total Carbs | 89.93g | 30% | |
| Sugars | 73.37g | 293% | |
| Dietary Fiber | 8.28g | 33% | |
| Protein | 5.25g | 11% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.5mg | 20% | |
| Calcium | 54.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 516.91 Kcal (2164 kJ) | ||
| Calories from fat | 311.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.58g | 87% | |
|---|---|---|---|
| Cholesterol | 40.34mg | 22% | |
| Sodium | 13.63mg | 1% | |
| Potassium | 6.09mg | 0% | |
| Total Carbs | 55.19g | 30% | |
| Sugars | 45.02g | 293% | |
| Dietary Fiber | 5.08g | 33% | |
| Protein | 3.22g | 11% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 2.2mg | 20% | |
| Calcium | 33.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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