Double Chocolate Mint Cocoa Recipe

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Double Chocolate Mint Cocoa
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Ingredients
4
Count
Nutrition
371
Calories
Total time
5
Minutes
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Ingredients:

Directions:

  1. Heat the milk in a milk frother if you have one or otherwise in a saucepan.
  2. Take off the heat just before it boils and froth in the milk frother if you're using one.
  3. Otherwise you can just use the hot milk, it just won't have the same texture.
  4. Meanwhile, split the ground chocolate and the alcohol between two mugs.
  5. Add sugar if you feel it will be needed.
  6. Mix together, then add the milk and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 370.88 Kcal (1553 kJ)
Calories from fat 125.21 Kcal
% Daily Value*
Total Fat 13.91g 21%
Cholesterol 4.9mg 2%
Sodium 108.48mg 5%
Potassium 468.04mg 10%
Total Carbs 45.65g 15%
Sugars 34.4g 138%
Dietary Fiber 1.78g 7%
Protein 9.87g 20%
Iron 0.9mg 5%
Calcium 306mg 31%
Amount Per 100 g
Calories 121.12 Kcal (507 kJ)
Calories from fat 40.89 Kcal
% Daily Value*
Total Fat 4.54g 21%
Cholesterol 1.6mg 2%
Sodium 35.43mg 5%
Potassium 152.85mg 10%
Total Carbs 14.91g 15%
Sugars 11.24g 138%
Dietary Fiber 0.58g 7%
Protein 3.22g 20%
Iron 0.3mg 5%
Calcium 99.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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