Directions:
- Put half of the crushed chips in the bottom of a 9X13 baking dish.
- Mix together the soup, sour cream, olives, garlic salt, chicken, and cheese.
- Spread mixture over top of chips.
- Top chicken/cheese mixture with the rest of the crushed chips.
- Cut the butter into small pats and evenly distribute on top of chips (you can also just melt the butter and pour it all over top, it works the same!)
- Bake 35-45 minutes at 350 degrees
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 708.62 Kcal (2967 kJ) | ||
| Calories from fat | 501.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.69g | 86% | |
|---|---|---|---|
| Cholesterol | 135.37mg | 45% | |
| Sodium | 1447.29mg | 60% | |
| Potassium | 445.06mg | 9% | |
| Total Carbs | 23.17g | 8% | |
| Sugars | 1.19g | 5% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 30.77g | 62% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 1.9mg | 11% | |
| Calcium | 396.1mg | 40% | |
| Amount Per 100 g | |||
| Calories | 252.49 Kcal (1057 kJ) | ||
| Calories from fat | 178.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.84g | 86% | |
|---|---|---|---|
| Cholesterol | 48.24mg | 45% | |
| Sodium | 515.7mg | 60% | |
| Potassium | 158.58mg | 9% | |
| Total Carbs | 8.26g | 8% | |
| Sugars | 0.42g | 5% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 10.96g | 62% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 0.7mg | 11% | |
| Calcium | 141.2mg | 40% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
