Directions:
- Bake the cake according to its directions. Let it completely cool. I try baking it the day before to make sure its good and cool.
- For this part take off your rings. In a large bowl crumble the cake until it looks like dirt . Feel through the pile to make sure you've not left any large clumps of cake.
- Next add your chocolate chips, peanut butter chips, pieces, and minis. by hand mix it all into the cake really well.
- Then add the gummy worms and stir them inches.
- Next gently fold in the cool whip. It's okay to have white spots.
- Last drizzle the chocolate syrup over the top. Use the whole cup as it will soak into the cake.
- If your not serving it immediately you will want to refrigerate it. And if its hot out you'll want to keep it somewhere cool and out of the sun.
- It is really rich so you won't want large scoops.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 440.24 Kcal (1843 kJ) | ||
| Calories from fat | 187.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.86g | 32% | |
|---|---|---|---|
| Cholesterol | 63.49mg | 21% | |
| Sodium | 268.36mg | 11% | |
| Potassium | 165.76mg | 4% | |
| Total Carbs | 60.99g | 20% | |
| Sugars | 41.99g | 168% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 6.14g | 12% | |
| Iron | 0.8mg | 5% | |
| Calcium | 42.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 319.41 Kcal (1337 kJ) | ||
| Calories from fat | 136.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.14g | 32% | |
|---|---|---|---|
| Cholesterol | 46.07mg | 21% | |
| Sodium | 194.71mg | 11% | |
| Potassium | 120.27mg | 4% | |
| Total Carbs | 44.25g | 20% | |
| Sugars | 30.47g | 168% | |
| Dietary Fiber | 1.47g | 8% | |
| Protein | 4.46g | 12% | |
| Iron | 0.6mg | 5% | |
| Calcium | 31mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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