Directions:
- Mix sugars and oil.
- Add eggs, one at a time, beating after each.
- Add vanilla, mix well.
- Sift together salt, baking powder, and flour; add to wet mixture gradually.
- Stir in chocolate chips.
- Refrigerate at least 30 minutes.
- Drop by spoonfulls onto parchment lined baking sheet.
- Bake at 350 for 8-12 minutes depending on your oven and desired doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 137.72 Kcal (577 kJ) | ||
| Calories from fat | 65.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.23g | 11% | |
|---|---|---|---|
| Cholesterol | 10.23mg | 3% | |
| Sodium | 49.54mg | 2% | |
| Potassium | 49.3mg | 1% | |
| Total Carbs | 17.65g | 6% | |
| Sugars | 9.77g | 39% | |
| Dietary Fiber | 0.86g | 3% | |
| Protein | 1.46g | 3% | |
| Iron | 0.5mg | 3% | |
| Calcium | 19.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 454.75 Kcal (1904 kJ) | ||
| Calories from fat | 214.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.88g | 11% | |
|---|---|---|---|
| Cholesterol | 33.78mg | 3% | |
| Sodium | 163.58mg | 2% | |
| Potassium | 162.8mg | 1% | |
| Total Carbs | 58.29g | 6% | |
| Sugars | 32.25g | 39% | |
| Dietary Fiber | 2.85g | 3% | |
| Protein | 4.83g | 3% | |
| Iron | 1.5mg | 3% | |
| Calcium | 63.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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