Devils Food Cake/1948 Version Recipe

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Devils Food Cake/1948 Version
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Ingredients
9
Count
Nutrition
623
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup cocoa
  • 1/2 cup cold water
  • 2/3 cup butter
  • 2 eggs
  • 2 1/2 cups flour
  • 3/4 cup sour milk or 3/4 cup buttermilk
  • 1 1/2 cups sugar
  • 1 tsp vanilla

Directions:

  1. Mix water, cocoa and baking soda, let stand while preparing the rest of the ingredients.
  2. Cream butter and sugar, beat in eggs, add half the flour and half the milk beat well.
  3. Add the cocoa mixture and remaining flour and milk and vanilla.
  4. Bake in two greased and floured cake pans, at 350°F for 30 minutes or until cake tests done.
  5. Frost with icing:2 cups powdered sugar, 1 tsp vanilla, 1/2 to 3/4 cup milnot.
  6. Beat milnot canned milk into powdered sugar a little at a time until spreadable; add vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.41 Kcal (2610 kJ)
Calories from fat 252.3 Kcal
% Daily Value*
Total Fat 28.03g 43%
Cholesterol 85.34mg 28%
Sodium 1506.31mg 63%
Potassium 280.27mg 6%
Total Carbs 85.23g 28%
Sugars 32.1g 128%
Dietary Fiber 5.99g 24%
Protein 9.24g 18%
Vitamin C 1.3mg 2%
Vitamin A 0.2mg 6%
Iron 3.3mg 18%
Calcium 177.1mg 18%
Amount Per 100 g
Calories 346.52 Kcal (1451 kJ)
Calories from fat 140.24 Kcal
% Daily Value*
Total Fat 15.58g 43%
Cholesterol 47.44mg 28%
Sodium 837.28mg 63%
Potassium 155.79mg 6%
Total Carbs 47.37g 28%
Sugars 17.84g 128%
Dietary Fiber 3.33g 24%
Protein 5.13g 18%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 6%
Iron 1.8mg 18%
Calcium 98.4mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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