Directions:
- In a saucepan over medium heat, melt the butter. Add the eggs, sugar, and dates. Bring it to a boil, reduce the heat to low, and simmer for 10 minutes, stirring constantly. Remove from the heat and stir in the vanilla, pecans, and cereal. Cool and shape into finger-sized sticks. Roll the sticks in coconut.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 158.47 Kcal (663 kJ) | ||
| Calories from fat | 114.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.77g | 20% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 11.54mg | 0% | |
| Potassium | 114.48mg | 2% | |
| Total Carbs | 11.8g | 4% | |
| Sugars | 8.84g | 35% | |
| Dietary Fiber | 1.16g | 5% | |
| Protein | 1.66g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.9mg | 5% | |
| Calcium | 11mg | 1% | |
| Amount Per 100 g | |||
| Calories | 409.87 Kcal (1716 kJ) | ||
| Calories from fat | 297.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.04g | 20% | |
|---|---|---|---|
| Cholesterol | 42.33mg | 5% | |
| Sodium | 29.85mg | 0% | |
| Potassium | 296.09mg | 2% | |
| Total Carbs | 30.52g | 4% | |
| Sugars | 22.87g | 35% | |
| Dietary Fiber | 2.99g | 5% | |
| Protein | 4.29g | 3% | |
| Vitamin C | 2.9mg | 2% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 5% | |
| Calcium | 28.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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