Curry Chicken Salad Croissants Recipe

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Curry Chicken Salad Croissants
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Ingredients:

Directions:

  1. Mince celery and green onions in food processor.
  2. Add chicken, mayo and curry powder. Process on pulse until mixed.
  3. Stir in almonds and raisins.
  4. Serve on mini croissants.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1191.44 Kcal (4988 kJ)
Calories from fat 613.6 Kcal
% Daily Value*
Total Fat 68.18g 105%
Cholesterol 118.8mg 40%
Sodium 1289.21mg 54%
Potassium 847.71mg 18%
Total Carbs 117.77g 39%
Sugars 2.74g 11%
Dietary Fiber 11.47g 46%
Protein 34.05g 68%
Vitamin C 6mg 10%
Iron 4.9mg 27%
Calcium 161.5mg 16%
Amount Per 100 g
Calories 280.47 Kcal (1174 kJ)
Calories from fat 144.44 Kcal
% Daily Value*
Total Fat 16.05g 105%
Cholesterol 27.97mg 40%
Sodium 303.49mg 54%
Potassium 199.55mg 18%
Total Carbs 27.72g 39%
Sugars 0.65g 11%
Dietary Fiber 2.7g 46%
Protein 8.02g 68%
Vitamin C 1.4mg 10%
Iron 1.1mg 27%
Calcium 38mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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