Crunchy Candy Clusters Recipe

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Crunchy Candy Clusters
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Ingredients
6
Count
Nutrition
106
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Place candy coating in a 5 qt slow cooker.
  2. Cover and cook on high for 1 hour.
  3. Add peanut butter.
  4. Stir in extract if desired.
  5. In a large bowl, combine the cereals and marshmallows.
  6. Stir in the peanut butter mixture until well coated.
  7. Drop by tablespoonfuls onto waxed paper.
  8. Let stand until set.
  9. Store at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 106.15 Kcal (444 kJ)
Calories from fat 55.95 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 2.44mg 1%
Sodium 36.69mg 2%
Potassium 75.17mg 2%
Total Carbs 9.5g 3%
Sugars 8.44g 34%
Dietary Fiber 0.48g 2%
Protein 2.05g 4%
Vitamin C 0.7mg 1%
Iron 0.9mg 5%
Calcium 42.6mg 4%
Amount Per 100 g
Calories 344.88 Kcal (1444 kJ)
Calories from fat 181.76 Kcal
% Daily Value*
Total Fat 20.2g 10%
Cholesterol 7.93mg 1%
Sodium 119.22mg 2%
Potassium 244.21mg 2%
Total Carbs 30.87g 3%
Sugars 27.41g 34%
Dietary Fiber 1.56g 2%
Protein 6.66g 4%
Vitamin C 2.2mg 1%
Iron 3mg 5%
Calcium 138.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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