Directions:
- In a large bowl, beat butter, sugar and brown sugar until fluffy
- Beat in egg, peanut butter,baking soda, salt and vanilla
- Add flour and oats; mix well
- Spread batter in a lightly greased 9-inch square microwave-safe baking dish
- Microwave on high until top appears dry and a toothpick inserted in the center comes out clean, about 6-8 minutes
- Sprinkle with chocolate chips, microwave on high just until chocolate is shiny and soft, about 1 to 2 minutes
- With a spatula spread chocolate over surface
- Let cool completely, then cut into bars
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 200.64 Kcal (840 kJ) | ||
| Calories from fat | 102.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.44g | 18% | |
|---|---|---|---|
| Cholesterol | 25.41mg | 8% | |
| Sodium | 309.78mg | 13% | |
| Potassium | 86.99mg | 2% | |
| Total Carbs | 23.44g | 8% | |
| Sugars | 11.46g | 46% | |
| Dietary Fiber | 1.85g | 7% | |
| Protein | 3.29g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 40.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 356.19 Kcal (1491 kJ) | ||
| Calories from fat | 182.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.3g | 18% | |
|---|---|---|---|
| Cholesterol | 45.12mg | 8% | |
| Sodium | 549.95mg | 13% | |
| Potassium | 154.43mg | 2% | |
| Total Carbs | 41.61g | 8% | |
| Sugars | 20.34g | 46% | |
| Dietary Fiber | 3.29g | 7% | |
| Protein | 5.84g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.9mg | 6% | |
| Calcium | 71.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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