Crock-Pot Chicken in Creamy Chive Sauce Recipe

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Crock-Pot Chicken in Creamy Chive Sauce
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Ingredients
7
Count
Nutrition
940
Calories
Total time
305
Minutes
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Ingredients:

Directions:

  1. Put chicken breasts in bottom of crockpot. Melt margarine and add remaining ingredients. Mix well and pour over chicken. Cook on low for 4-5 hours. Make rice according to package directions and serve chicken over rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 939.85 Kcal (3935 kJ)
Calories from fat 302.12 Kcal
% Daily Value*
Total Fat 33.57g 52%
Cholesterol 173mg 58%
Sodium 1174.01mg 49%
Potassium 996.19mg 21%
Total Carbs 101.07g 34%
Sugars 2.61g 10%
Dietary Fiber 6.68g 27%
Protein 57.94g 116%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 48mg 5%
Amount Per 100 g
Calories 185.25 Kcal (776 kJ)
Calories from fat 59.55 Kcal
% Daily Value*
Total Fat 6.62g 52%
Cholesterol 34.1mg 58%
Sodium 231.4mg 49%
Potassium 196.35mg 21%
Total Carbs 19.92g 34%
Sugars 0.51g 10%
Dietary Fiber 1.32g 27%
Protein 11.42g 116%
Iron 0.2mg 7%
Calcium 9.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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