Main
Recipes
Course
Dinners
Crispy Chicken Thighs with Potatoes and Rosemary Recipe

Crispy Chicken Thighs with Potatoes and Rosemary Recipe

Posted by

Rate It!

Crispy Chicken Thighs with Potatoes and Rosemary

Add your photo!

Ingredients

Count

Nutrition

8804

Calories

Comments Print recipe

Ingredients:

Serving

3 1/2 to 4 lb. skin-on, bone-in chicken thighs (about 7 thighs )
2 tsp kosher salt
1 tsp freshly ground pepper
1/2 tsp paprika
2 tsp vegetable oil
2 lb small fingerling potatoes, cut into 1/2-inch-thick pieces
1 tbsp chopped fresh rosemary
1/4 tsp salt
1/4 tsp chopped fresh rosemary

Directions:

Preheat oven to 400°. Sprinkle chicken with 2 tsp. salt, pepper, and paprika.
Heat oil in a 12-inch cast-iron skillet over high heat until oil just begins to smoke.
Place chicken in skillet, skin sides down; reduce heat to medium-high, and cook 15 minutes. Transfer chicken to a plate; discard drippings.
Place potatoes in a single layer in skillet, and sprinkle with 1 Tbsp. chopped fresh rosemary and 1/4 tsp. salt. Place chicken, skin sides up, in skillet, and sprinkle with 1/4 tsp. chopped fresh rosemary.
Bake at 400° for 25 to 30 minutes.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8804.47 Kcal (36863 kJ)
Calories from fat	7260.04 Kcal
		% Daily Value*
Total Fat	806.67g	1241%
Cholesterol	1902.6mg	634%
Sodium	5788.45mg	241%
Potassium	2225.71mg	47%
Total Carbs	177.27g	59%
Sugars	0.14g	1%
Dietary Fiber	9.49g	38%
Protein	206.38g	413%
Vitamin C	198.3mg	331%
Iron	8.8mg	49%
Calcium	127.8mg	13%

Amount Per 100 g
Calories	320.78 Kcal (1343 kJ)
Calories from fat	264.51 Kcal
		% Daily Value*
Total Fat	29.39g	1241%
Cholesterol	69.32mg	634%
Sodium	210.89mg	241%
Potassium	81.09mg	47%
Total Carbs	6.46g	59%
Sugars	0.01g	1%
Dietary Fiber	0.35g	38%
Protein	7.52g	413%
Vitamin C	7.2mg	331%
Iron	0.3mg	49%
Calcium	4.7mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Crispy Chicken Thighs with Poblanos and Onions

Skin-on, bone-in chicken thighs (about 7 thighs ) and 8 more..
Crispy Chicken Thighs with Pasta and Pesto

Skin-on, bone-in chicken thighs (about 7 thighs ) and 7 more..
Crispy Chicken Thighs with Olives and Caperberries

Skin-on, bone-in chicken thighs (about 7 thighs ) and 10 more..
Buttered Chicken

Chicken parts, skin on-bone in (my kids like drumsticks, ... and 7 more..
Spicy Smoked Chicken Thighs

Count package of skin on chicken thigh, Water, Kosher salt and 25 more..
Chicken and Sausage Gumbo

Kosher salt plus more, Freshly ground black pepper and 19 more..
Baked Rosemary Chicken With Polenta #RSC

Chicken drumsticks, Kosher salt, Fresh ground black pepper and 12 more..