Directions:
- Mix cake mix as directed on the box.
- Add 1/4 cup of the creme de menthe and blend well.
- Bake as directed.
- Cool.
- Spread fudge topping on top of cooled cake.
- Mix Cool Whip with the other 1/4 cup creme de menthe.
- Mix well.
- Spread over fudge topping and refrigerate.
- Note: I use the creme deMenthe liquor, but you can use the one that you buy in the grocery store that is nonalcoholic and I think sold with ice cream toppings. The alcohol cooks out, but some say not completely, so use your own judgement.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 62.68 Kcal (262 kJ) | ||
| Calories from fat | 7.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.89g | 1% | |
|---|---|---|---|
| Cholesterol | 2.62mg | 1% | |
| Sodium | 27.93mg | 1% | |
| Potassium | 4.67mg | 0% | |
| Total Carbs | 7.88g | 3% | |
| Sugars | 6.31g | 25% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 0.2g | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 360.49 Kcal (1509 kJ) | ||
| Calories from fat | 45.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.09g | 1% | |
|---|---|---|---|
| Cholesterol | 15.08mg | 1% | |
| Sodium | 160.63mg | 1% | |
| Potassium | 26.85mg | 0% | |
| Total Carbs | 45.3g | 3% | |
| Sugars | 36.29g | 25% | |
| Dietary Fiber | 0.22g | 0% | |
| Protein | 1.15g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 0% | |
| Calcium | 57.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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