Creme De Menthe - Dairy Free Recipe

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Creme De Menthe - Dairy Free
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Ingredients:

  • 3 cups vodka
  • 2 cups sugar
  • 1 cup water

Directions:

  1. Soak mint leaves (or extract) in the vodka for 14 days, shaking once daily.
  2. Strain out mint leaves.
  3. Mix sugar and water in pot.
  4. Heat at moderatly high heat and cook 5 minutes.
  5. Let cool, then add to vodka.
  6. Put into a glass jar and sit in a cool, dark place for 2 more weeks.
  7. Add green food colouring (until it reaches appealing colour).
  8. Place in bottle and enjoy or label for a gift.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.39 Kcal (249 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.6mg 0%
Potassium 4.29mg 0%
Total Carbs 5.78g 2%
Sugars 5.6g 22%
Dietary Fiber 0.07g 0%
Vitamin C 0.2mg 0%
Iron 4.2mg 23%
Calcium 2mg 0%
Amount Per 100 g
Calories 212.6 Kcal (890 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.14mg 0%
Potassium 15.35mg 0%
Total Carbs 20.71g 2%
Sugars 20.05g 22%
Dietary Fiber 0.25g 0%
Vitamin C 0.8mg 0%
Vitamin A 0.1mg 1%
Iron 15.1mg 23%
Calcium 7.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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