Ingredients:
- 4 eggs
- 9 1/2 oz somebody's mother's chocolate syrup or 9 1/2 oz caramel sauce or 9 1/2 oz white chocolate sauce
Directions:
- Boil the water and butter in a pot. As it begins to really boil, stir in the flour and salt. As you stir, the mixture will form into a ball. Move that to a mixing bowl and fold in a beaten egg one at a time - mixing between each one.
- Drop by the tablespoon onto an ungreased cookie sheet (non-stick is great too). Be sure to space them apart and place in a preheated, 425 degree oven. Bake until golden brown (about 20 minutes - maybe longer). Let shells cool.
- When the shells are cool, using a pastry bag, fill the shells with Somebody's Mother's chocolate, caramel, or white chocolate sauces. To vary the recipe, you can fill the shells with ice cream and drizzle one or more of the sauces over the tops of the shells.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 502.97 Kcal (2106 kJ) | ||
| Calories from fat | 315.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.07g | 54% | |
|---|---|---|---|
| Cholesterol | 224.69mg | 75% | |
| Sodium | 1046.14mg | 44% | |
| Potassium | 140.91mg | 3% | |
| Total Carbs | 37.7g | 13% | |
| Dietary Fiber | 4.14g | 17% | |
| Protein | 10.74g | 21% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 3.2mg | 18% | |
| Calcium | 148.1mg | 15% | |
| Amount Per 100 g | |||
| Calories | 263.13 Kcal (1102 kJ) | ||
| Calories from fat | 165.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.35g | 54% | |
|---|---|---|---|
| Cholesterol | 117.54mg | 75% | |
| Sodium | 547.29mg | 44% | |
| Potassium | 73.71mg | 3% | |
| Total Carbs | 19.73g | 13% | |
| Dietary Fiber | 2.17g | 17% | |
| Protein | 5.62g | 21% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.7mg | 18% | |
| Calcium | 77.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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