Ingredients:
- 4 eggs
- 6 oz jello lemon flavor instant pudding (2 - 4 serving size)
- white chocolate curls (optional)
Directions:
- Preheat oven to 325. Mix wafer crumbs, 1 tablespoon of the sugar and butter; press firmly onto bottom of 9 -inch springform pan. Bake for 10 minutes.
- Beat cream cheese, remaining 3/4 cup sugar, flour and milk in large bowl with electric mixer on medium speed until just blended. Add sour cream; beat until just blended. Add eggs, 1 at a time, mixing on low speed after each addition until just blended. Stir in dry pudding mixes until just blended.
- Bake for 65 minutes to 75 minutes or until center is almost set. Run knife or metal spatula around side of pan to loosen cake; cool completely. Refrigerate 4 hours or overnight. Remove side of pan. Top cheesecake with whipped topping and white chocolate curls, if desired, just before serving. Store leftover cheesecake in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1298.66 Kcal (5437 kJ) | ||
| Calories from fat | 672.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.71g | 115% | |
|---|---|---|---|
| Cholesterol | 366.84mg | 122% | |
| Sodium | 1463.25mg | 61% | |
| Potassium | 174.09mg | 4% | |
| Total Carbs | 106.24g | 35% | |
| Sugars | 71.82g | 287% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 28.89g | 58% | |
| Vitamin A | 2.4mg | 79% | |
| Iron | 3.7mg | 21% | |
| Calcium | 377.1mg | 38% | |
| Amount Per 100 g | |||
| Calories | 227.04 Kcal (951 kJ) | ||
| Calories from fat | 117.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.06g | 115% | |
|---|---|---|---|
| Cholesterol | 64.13mg | 122% | |
| Sodium | 255.81mg | 61% | |
| Potassium | 30.44mg | 4% | |
| Total Carbs | 18.57g | 35% | |
| Sugars | 12.56g | 287% | |
| Dietary Fiber | 0.09g | 2% | |
| Protein | 5.05g | 58% | |
| Vitamin A | 0.4mg | 79% | |
| Iron | 0.7mg | 21% | |
| Calcium | 65.9mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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